AMETEK BROOKFIELD
ASCOTT ANALYTICAL EQUIPMENT LTD
ATP ENGINEERING BV
BINDER GmbH
BUCKLEYS (UVRAL) LTD
COATMASTER
DAKOTA ULTRASONICS
DEFELSKO CORPORATION
FORMAT MESSTECHNIK GmbH
HACH LANGE
HANGON
HANNA INSTRUMENTS FRANCE
HILDEBRAND
KERN & SOHN GmbH
LABOMAT ESSOR
LAUDA
LENETA COMPANY
MITUTOYO FRANCE
Q-LAB CORPORATION
RHOPOINT INSTRUMENTS
RK PRINT COAT INSTRUMENTS Ltd
SIGMUND LINDNER GmbH
TABER INDUSTRIES
TAYLOR HOBSON LIMITED
TESTO
TQC BV
VEOLIA WATER STI
VERIVIDE
WALLACE
X-RITE EUROPE GMBH
Measures the consistency of viscous products such as sauces, jams, chocolate, etc. by measuring the distance traveled in a given time.
Measures the consistency of viscous products such as sauces, jams, chocolate, etc. by measuring the distance traveled in a given time.
• In stainless steel.
• Useful length: 235 mm.
• Total length: 355 mm.
• Graduations in steps of 5 mm.
• Product volume required: 75 ml.
Reference: K19500
Tests the resistance to the penetration of solid and semi-solid products such as petroleum products (bitumens, waxes, greases ...), cosmetics (creams, toothpastes ...), agro-food (pastes, cheeses, jams, etc. .) and others.
Reference: CTX
Reliable and easy to use instrument ideal and complementary to consistometers, viscometers and rheometers for the characterization of food, cosmetic, pharmaceutical or various materials. The CTX texturometer can reproduce most constraints using a wide range of accessories and preset programs. The principle consists of the application of tensile or...
TexturePro CT software makes it easy to control the texturometer and thus perform multiple tests.
Measures the consistency of viscous products such as sauces, jams, chocolate, etc. by measuring the distance traveled in a given time.
